Systems Theory was a collaboration project that came to life in December 2017, just as one of the coldest winters hit the UK. Given the time of year and the plans ahead, it was time to brew a big, bold beast of a beer. We had bold plans too for the end result; not just one beer, but three.
Given our position in Scotland, we’re close to iconic whisky regions, having used many in our previous barrel aged projects. This time, we chose Islay and Highland; with the expectation of two distinctly different outcomes.